These are sooo yummy. And sooo quick to make. I make these when I am pinched for time. And my children LOVE them too!
1 cup spaghetti sauce
1/2 cup water
2 Tbsp. KRAFT Grated Parmesan Cheese
3/4 lb. (3/4 of 1-lb. pkg.) frozen cooked meatballs (1-1/2 inch)
4 crusty sandwich rolls, split
3/4 cup KRAFT Shredded Mozzarella Cheese
COMBINE first 4 ingredients in large skillet. Bring to boil on medium-high heat, stirring occasionally.
SIMMER on medium heat 8 min. or until meatballs are heated through, stirring occasionally.
SPOON into rolls; top with mozzarella.
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